, by Shabrezka Castillo-Jackson,
1 min reading time
Puerto Rican cuisine has a special place in the hearts of families across DFW, and for good reason. It is bold, comforting, flavorful, and deeply rooted in tradition. When customers taste Chef Shaby’s Puerto Rican dishes, they often say it reminds them of food their abuela or family would make. That connection matters, and it is one of the main reasons Puerto Rican meal prep stands out from everything else available in North Texas.
Authentic Flavors That Tell a Story
Puerto Rican food is known for its layered flavors built from fresh herbs, garlic, sofrito, sazón, and annatto oil. These ingredients create dishes that feel rich, warm, and full of character. Meals like Pasteles, Alcapurrias, and Ropa Vieja carry decades of tradition in every bite.
Comfort Food That Reheats Perfectly
One of the strongest advantages of Puerto Rican cuisine is how well it reheats. Many traditional dishes were designed to be enjoyed over several days, which makes them perfect for weekly meal prep. Whether you choose Pasteles, Pernil, or Ropa Vieja, the flavors remain strong and satisfying.
Real Ingredients, Real Flavor
Chef Shaby uses traditional ingredients such as plantains, yuca, culantro, adobo, and homemade sofrito. This creates the authentic flavor that sets Puerto Rican meals apart from standard meal prep dishes.
